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Find helpful customer reviews and review ratings for Wusthof Gourmet Six 6-Piece German Precise Laser Cut High Carbon Stainless Steel Kitchen Steak Knife Set - Model 9728 at Amazon.com. Read honest and unbiased product reviews from our users.


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The test kitchen at Saveur named Wusthof's Gourmet 8″ Offset Deli Knife as their pick for best upgrade for a bread knife in their article published 10 March, 2021. In addition, at the time of publishing, the reviewers of Amazon had given the Wusthof Gourmet 16-piece set a 4.6 out of 5 star rating (out of 427 reviews).


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The Wusthof Gourmet #9312 is part of the Kitchen Knives test program at Consumer Reports. In our lab tests, Kitchen Knives models like the Gourmet #9312 are rated on multiple criteria, such as.


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Wüsthof Knives Review. April 7, 2021 by Brian Adee. Wusthof has a reputation as the leading producer of luxury German knives. But if you've looked at their selection of eight different lines you might be confused as to which one is best for you. After nearly two decades in professional and home kitchens, I've personally used a knife from.


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The most important differences are that the Gourmet line is stamped and has a standard 36-degree factor edge, while the Classic line is forged and comes with a 14-degree per side double bevel out of the box. Other features, like the handles, styling, and metal, are all very similar. Wusthof Knives Review * Wusthof Classic Knife Block


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Wüsthof Gourmet 4 ½" Steak Knife Review. Wüsthof Gourmet 4 ½" Steak Knife. Simple in design, the Gourmet 4 ½" Steak Knife cuts seamlessly through filets, meats, and steaks. It is punched from a plate of durable steel, making it ultra thin and strong. With a Rockwell hardness of 56 HRC, this knife features a synthetic, sleek black.


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Find helpful customer reviews and review ratings for WÜSTHOF Gourmet 7-Piece Knife Block Set at Amazon.com. Read honest and unbiased product reviews from our users.


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The Classic Line: The Wusthof classic is a knife line that features a rust resistant blade of high carbon metal. What makes it unique is the 14 inch angle per side with a PEtec Edge. The Gourmet Line: The gourmet line is much like the classic, but instead of a 14 inch angle per side, its distinguishing feature is an 18 edge angle per side.


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This extra weight can make them feel more substantial in the hand and provide more power when chopping and slicing. Wusthof Gourmet: 5.3 ounces ( size 8-Inch) Wusthof Classic: 8.5 ounces ( size 8-Inch) => Wusthof Classic knives are heavier than Gourmet.


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The Wusthof Ikon knives have a beautifully curved African Blackwood handle. The handles have a softer curve than the Classic line. It features a fully exposed tang, but instead of a full bolster, it has two half-bolsters, one where the blade and handle meet and the other covering the handle's butt end. The Gourmet line of Wusthof knives is.


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Wusthof Amici (see on Amazon): The Amici line features rounded, double-riveted handles made from Calabrian Olive Wood. Similar to the Classic, it has a full bolster and exposed tang. Wusthof Gourmet (see on Amazon): The Gourmet is Wusthof's stamped knife line. It looks almost identical to the Classic but has significant differences.


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Most Wusthof knives are made within the ideal range of 55-60 on the Rockwell scale. The Classic line is slightly harder with a score of 58 compared to the Gourmet line at 56. Although the Classic line has a slightly harder blade than the Gourmet line, all Wusthof knives are made with the optimal blend of stainless steel.


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Misen knives are stamped while Wusthof knives are forged. Misen blades have a Rockwell Hardness Scale rating of 58 HRC, while Wusthof blades have a rating of 64 HRC. Both Misen and Wusthof knives are high-quality and well-crafted. However, they differ in terms of where they are made, how they are made, and the materials used.


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The Curated Take. 3.7/5. The WÜSTHOF Gourmet 6-inch utility knife is ideal for chefs who require a flexible blade for delicate tasks, particularly in slicing and butchering fish. Its thinner, bendable blade allows for precision and minimal waste in filleting, making it a specialized choice for handling seafood.


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Wusthof Silverpoint knives are made in Solingen, German, and one of the knife lines of Wusthof. The Silverpoint Chef's knife has a precision laser blade cut. The blade of the knife is made from a single piece of CrMoV stainless steel. The blade is less wide yet sturdy and strong enough. Silverpoint chef's knife possesses a blade that is 6.


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Our Verdict. For those who can spare no expense, the Wusthof Gourmet 10 Piece is a worthy investment. From the chef's knife to the trimming knife, no detail is lost on the quality of construction. Each piece serves a different purpose, so you get your money's worth. Plus, all the blades excel when it comes to sharpness and precision.