Chunky Haystacks with Shoestring Potato Chips, Cashews & Raisins
In a large microwave-safe bowl, melt butterscotch morsels (1 package), on medium-high power (70%) for 60 seconds; stir. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Mix in peanut butter (3/4 cup) until evenly combined. Fold in chow mein noodles (2 cans), peanuts (1/2 cup), and.
Sweet and Salty Chocolate Covered Shoestring Haystacks
Instructions. Line 2 rimmed baking sheets with wax or parchment paper. Coarsely chop 3/4 cup roasted salted peanuts. Place 1 (11-ounce) bag butterscotch chips, 1/2 cup creamy peanut butter, and 1/4 teaspoon kosher salt in a large microwave-safe bowl. Microwave for 2 minutes, stirring vigorously with a rubber spatula halfway through.
Chocolate Covered Shoestring Haystacks Kudos Kitchen by Renee
The shoestring potatoes give this candy its haystack effect. They are also known as Easy Chocolate Drops or Chip Stick Peanut Candy. Another reader writes: These candies are great for school functions and giving as gifts for Christmas.. 1 cup shoestring potato sticks ; 1 cups salted peanuts (alternative: sweet potato sticks) Directions. Step 1.
Sweet and Salty Chocolate Covered Shoestring Haystacks
Directions. In a medium saucepan over low heat, combine peanut butter, chocolate chips and butterscotch chips; stir until melted. Stir in oil. Remove from heat and stir in potatoes, mixing well. Drop by rounded spoonfuls onto waxed paper. Refrigerate for 2 hours.
Chocolate Covered Shoestring Haystacks Kudos Kitchen by Renee
Melt butterscotch chips in microwave, stirring every 30 seconds until completely melted and smooth. Blend in peanuts and shoestring potatoes. Drop by teaspoon-fulls on parchment or wax paper. Let sit for 1/2 to 1 hour, or until set. A quick and easy candy recipe made with shoestring potatoes, butterscotch morsels and peanuts.
Peanut Butter Shoestring Haystacks Recipe Recipes, Potato cookies
Directions. In a microwave-safe bowl, melt butterscotch chips and peanut butter in a microwave; stir until smooth. Stir in peanuts and potato sticks. Drop by tablespoonfuls onto waxed paper-lined pans. Refrigerate until set. Store in an airtight container.
Buy Utz Potato Stix, Original 15 Oz. Canister Shoestring Potato
Melt the butterscotch morsels in a double boiler or in the microwave. If using the microwave, heat for 1 minute, and then for 20 seconds at a time, stirring in between, until smooth and completely melted. Mix melted morsels, the noodles and peanuts with a wooden spoon or spatula until well combined. Drop heaping tablespoons of the mixture onto.
Chunky Haystacks with Shoestring Potato Chips
Instructions. In large bowl, microwave chips until melted, stirring once through. (Don't overheat and scorch.) Stir in rest of ingredients, and drop onto waxed paper-lined cookie sheets by rounded tablespoons, mounding a bit to form little "haystacks". Chill until set.
Chocolate Covered Shoestring Haystacks Kudos Kitchen by Renee
Directions. Combine peanut butter, chocolate chips, and butterscotch chips in a medium saucepan over low heat; stir until melted, about 15 minutes. Stir in oil. Remove from the heat and mix in potatoes until well combined. Drop by rounded spoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm, about 2 hours.
Chocolate Covered Shoestring Haystacks Kudos Kitchen by Renee
Step 1 - Melt the chocolate and butterscotch chips. In a large bowl, combine the chocolate and butterscotch chips. Use the microwave to melt them together. Start by microwaving on high for one minute, and then give it a good stir.
Chunky Haystacks with Shoestring Potato Chips
Directions. In a large bowl, microwave chips until melted, stirring once through. (Don't overheat and scorch.) Stir in rest of ingredients, and drop onto waxed paper-lined cookie sheets by rounded tablespoons, mounding a bit to form little "haystacks". Chill until set. Store in airtight container in refrigerator.
Crispy Crunchy Shoestring Potatoes Simply Sated
STEP 1. STEP 1. In a large bowl, microwave the butterscotch chips and peanut butter on 50% power for 3 to 5 minutes or until the chips have melted, stirring after each one-minute increment. 👉 PRO TIP: It's important to use 50% power on the microwave or you'll wind up with butterscotch chips that have seized or burned.
Crispy Crunchy Shoestring Potatoes Simply Sated
3 cups shoestring potatoes; DIRECTIONS : In a medium saucepan over low heat, combine peanut butter, chocolate chips and butterscotch chips; stir until melted. Stir in oil. Remove from heat and stir in potatoes, mixing well. Drop by rounded spoonfuls onto waxed paper. Refrigerate for 2 hours. Nutrition Facts
Shoestring potatoes Sandwich Tribunal
How To Make peanut butter shoestring haystacks. In a medium sauce pan at medium heat, combine peanut butter, chocolate chips, and butterscotch chops. Stir constantly until all are melted and combined well. Stir in oil. Remove from heat and stir in shoestring potatoes. Drop candy by teaspoons full onto waxed paper or parchment paper covered.
Chocolate Covered Shoestring Haystacks Kudos Kitchen by Renee
Ingredients. 24 ounces butterscotch chips; 6 to 8 ounces shoestring potatoes; 1 cup salted peanuts or dry roasted peanuts; Instructions. Melt chips over low heat, stirring constantly.
Haystacks are a perfect nobake treat for the holidays
Cover a large baking sheet with wax or parchment paper, set aside. Melt chips together in a double boiler, stir until smooth. Remove from heat. Add shoestring potato sticks and peanuts, stir quickly to coat well. Drop by teaspoonfuls onto prepared baking sheet. Chill for 30-60 minutes or until firm. Store candy in an airtight container in cool.