Mini Muffuletta Swirls Cooking Contest Central
Preheat oven to 400°. Line 2 baking sheets with parchment paper. In a small bowl, stir together olive salad, parsley, and Italian seasoning. On a lightly floured surface, unfold 1 pastry sheet. Spoon half of olive salad mixture onto pastry sheet, leaving a ½-inch border on top edge.
Muffuletta Pinwheels My Modern Cookery
5 oz of salami. 4 oz mortadella. 3 oz capicola. Instructions. Preheat oven to 400 degrees fahrenheit. Finely chop olives and pickled vegetables or pulse them in a food processor until fine. Stir in the Italian seasoning and set aside. Gently unfold the puff pastry and place on a clean countertop dusted with flour.
Muffuletta Pinwheels Sparkles of Yum
In addition to the recipe making 24 servings, it also turns foods that already make it to many party snack spreads (like olives and cold cuts) into bite-sited pinwheels — no utensils required.
Muffuletta Pinwheels Recipe Allrecipes
Place in the freezer and repeat the process with the remaining puff pastry, olive salad, meat, and cheese. Slice each log into 12 pieces. Place pinwheels at least 1 inch apart onto parchment paper.
Muffuletta Pinwheels Muffuletta, Pinwheel recipes, Favorite recipes
Muffuletta Pinwheels. Makes 12-15 pinwheels. Ingredients for the sauce: - 1 sheet puff pastry dough - 1/4 lb. salami - 1/4 lb. sliced pepperoni - 1/4 lb. capicola or ham - 4-5 slices of provolone cheese - 1/2 cup olive salad (store-bought or make your own).*
Muffuletta Pinwheels My Modern Cookery
Get Muffuletta Pinwheels Recipe from Food Network. St. Patrick's Day Spinach Pancakes and Corned Beef Hash
Muffuletta Pinwheels Sparkles of Yum
Layer the mortadella, salami and provolone slices on the bottom half of the flat bread. Spread the tapenade over the cheese. Roll the flat bread, tightly, starting at the bottom with the fillings. Tighten the plastic wrap around the roll and twirl the ends to make a very tight roll. Refrigerate at least 2 hours.
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Muffuletta Pinwheels Makes 8 Ingredients ¾ cup olive salad, drained well ½ teaspoon dried Italian seasoning 1 large egg 1 tablespoon water ½ (17.3-ounce) package frozen puff pastry (1 sheet), thawed 3 ounces sliced provolone cheese, torn into pieces 2 ounces Genoa salami 2.
Muffuletta Pinwheels My Modern Cookery
4. Roll each dough sheet up into a tight cylinder and cut each one into 8 even pieces 16 total pinwheels). 5. Place cut pinwheels on baking sheets lined with parchment paper. Bake pinwheels for 15-17 minutes until they are nicely browned. Remove pinwheels and let cool briefly, but serve while warm!
Muffuletta Pinwheels Sparkles of Yum
Directions. Preheat the oven to 400 degrees F. Lightly flour a board and carefully unfold one sheet of puff pastry. Roll the pastry lightly with a rolling pin until it's 9 1/2 by 11 1/2-inches. Pulse olive mixture in food processor until finely chopped. Spread each sheet of puff pastry with half of the olive mixture.
Muffuletta Pinwheels Eat. Drink. Love.
Roll up all the flavors of the classic New Orleans sandwich into party-sized bites!Subscribe http://foodtv.com/YouTubeGet the recipe https://foodtv.com/3.
Let the Good Flavors Roll Muffuletta Puff Pastry Pinwheels! Home is
The Muffaletta pinwheels recipe is a delightful twist on the classic New Orleans sandwich. These bite-sized pinwheels are filled with a flavorful combination of Italian meats, cheeses, and a tangy olive salad. Perfect for parties or as a quick appetizer, these pinwheels are easy to make and even easier to devour.
Muffuletta Pinwheels Sparkles of Yum
Instructions. In a medium-sized bowl, mix cream cheese, giardiniera, peperoncinis, and olives together. Place tortilla on a flat surface. Spread a thin layer of the cream cheese mixture on, leaving a ½ inch border. Place one layer each of salami, ham, mozzarella, and provolone on top. Add another thin layer of cream cheese over the top.
Muffuletta Pinwheels Recipe Muffuletta, Puff pastry pinwheels, Food
Combine all olive salad ingredients together in a bowl. Refrigerate until needed. Using a hand-held mixer, beat cream cheese and garlic powder until fluffy and smooth. Spread tortillas with cream cheese, dividing it evenly between the 5 tortillas. Spread a layer of olive salad on each tortilla and top with layers of ham, salami, mortadella, and.
Muffuletta Pinwheels My Modern Cookery
These Muffuletta Pinwheels were absolutely incredible, extremely flavorful, and surprisingly easy to make. By Author Mr. Yum Posted on Last updated: January 12, 2020
Muffuletta Pinwheels Recipe Recipe Muffuletta, Food, Recipes
Defrost puff pastry according to package instructions, about 30-40 minutes. Gently unfold 1 pastry sheet and place on a lightly floured surface. Tug both ends to stretch out creases or roll with lightly floured rolling pin. Leaving a border around the edges; arrange salami, Capocollo & Calabrese slightly overlapping.
