Easy Aperol Spritz Recipe Easy Healthy Meal Ideas
An Aperol Spritz is a refreshing low calorie sparkling Italian cocktail perfect for any occasion! A delicious combination of sweet Prosecco with bitter citrus flavors garnished with orange slices. Try a Refreshing Aperol Spritz Cocktail An Aperol Spritz is a simple to make skinny drink that is all the rage in Europe this summer!
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There's a rumor going around that the perfect Aperol Spritz recipe uses a ratio of 3-2-1, meaning 3 ounces Prosecco, 2 ounces of Aperol and 1 ounce of club soda. The perfect Aperol Spritz ratio, though, will be the one that you like best! Call us biased, but we prefer a ratio of 3:3:2—hey, more is more!—and we say start with our recipe.
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1) Aperol Only Aperol will do here. Aperol is a bright orange apéritif. The brand describes the flavors as, "zesty orange with complex herbal scents harmonized with a touch of vanilla." Look for Aperol near the liqueurs or amaros at the liquor store. 2) Prosecco
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Instructions Nutrition The Aperol Spritz is a popular cocktail in Northern Italy. It's also known as an apertivo and is traditionally enjoyed before dinner. It's a low-alcohol cocktail which makes it perfect for leisurely afternoons on the patio.
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Aperol Spritz is a type of aperitif made up 3 simple ingredients: Prosecco, Aperol, and a splash of sparkling soda/ water. There are several different ways to make this cocktail but today we're going to stick with the most basic and classic way! How to make an aperol spritz:
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The Aperol Spritz recipe is a simple one: mix Aperol, Prosecco, and Soda water to make a cocktail that has become a modern classic. I remember my first Aperol Spritz. I was at the Christmas Market's, in desperate need of a drink and not being a fan of mulled wine. My friend got an Aperol Spritz and told me I'd like it.
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Offers. Discover how to make Aperol Spritz, a refreshing fruity and sweet summer drink & one of the most popular aperitif cocktails in Italy. Make this cocktail at home in just 3 steps using ingredients like aperol, prosecco & soda water. Don't miss out on the top tips from Dan's Daily!
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To make an Aperol Spritz, add Aperol, Prosecco, and soda water to a wine glass filled with ice. I add the Aperol first, then the Prosecco, and finally, the soda water. Then slide in a slice of orange and enjoy! Aperol tastes bittersweet. If you find the bitterness overwhelming, reduce the Aperol slightly and increase the Prosecco.
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These homemade aperol spritz cocktails are easy to make and impressive to serve. You can use any wine glass! How to Make Skinny Aperol Spritz Cocktails: Add ice to a wine glass until it's nearly full. Pour in the aperol, then add in the Prosecco, and club soda. Finally garnish with an orange slice, and if you like, a sprig of rosemary.
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How to Make an Aperol Spritz with the 3-2-1 Method. The classic way to make an Aperol spritz is with the 3-2-1 method, which calls for 3 parts Prosecco, 2 parts Aperol, and 1 part club soda. One crucial thing to note though is to stay consistent with the order of ingredients. This is a cocktail that doesn't require any stirring or shaking.
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When it comes to spirits and liqueurs, 1. 5 ounces of 86 proof alcohol contains the equivalent of one gram of carbohydrate, so stick to having one or two spirits at the most. As an added bonus, the amount of calories in clear alcohols is typically low.
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The Aperol spritz, or Spritz Veneziano, is an Italian aperitif: a drink for before a meal. The spritz was invented back in the 1800's in Italy as a way to water down sparkling wine by mixing in…well, water! It wasn't until the 1950's that the Aperol spritz took the form it has today.
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Making the perfect Aperol Spritz is as easy as 3-2-1. That's a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water. If you're measuring, that's 75ml Prosecco, 50ml Aperol, 25ml soda. If you're not measuring, just pour and judge by the colour. Aperol Spritz is best served with ice, in a large wine glass, garnished with a slice.
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1 serving (5 oz) Amount Per Serving Calories 120 % Daily Values* Total Fat 0.00g 0% Saturated Fat 0.000g 0% Trans Fat 0.000g Polyunsaturated Fat 0.000g Monounsaturated Fat 0.000g Cholesterol 0mg 0% Sodium - Total Carbohydrate 6.00g 2% Dietary Fiber 0.0g 0% Sugars -
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1. Aperol is a low-strength spirit It's around 11% compared to 40% in standard spirits. So, if you're trying to cut back from alcohol, this could be better option for you. 2. Aperol tastes.
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Pouring the prosecco first gives the cocktail a very nice bold orange. Don't stir the cocktail because it will reduce the carbonation (fizziness). The recipe can be easily increased. Just keep the ratio of 3 parts prosecco, 2 parts Aperol, and 1 part soda. For a sweeter cocktail, use Sprite instead of soda.
