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Grandma's Brownies, Chocolate, 2.5 Oz., 60/Carton (FRI10310) Staples

1 cup chocolate chips. Cream butter & sugars. Add eggs, vanilla & milk, mix well. Stir 2 tsp Instant Clearjel into flour (the program doesn't recognize Clearjel in ingredients, but it stops the cookies from spreading when using butter). Mix in flour, cocoa, baking soda & salt till well combined. Stir in nuts if using & chocolate chips.


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1. Before getting started, make sure you preheat your oven to 350 degrees. After that, get out a Bundt pan and spray it down with cooking spray (or use butter and flour). 2. With your equipment prepared, mix together your chocolate cake mix, brownie mix, eggs, water and oil in a large mixing bowl.


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Individually wrapped packages for portion control. Grandma's cookies offer a delicious variety of homemade memories. Every Grandma's treat is baked with love to transport you to your happy place with every bite. This 2.875 oz bag of Grandma's Chocolate Brownie Cookies is a perfect sweet, comforting treat. We aim to show you accurate product.


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Preheat the oven to 350ºF. In a medium bowl, whisk together flour, cocoa, baking powder, and salt. Set aside. In a large bowl, whisk together eggs, sugar, butter, and vanilla and beat until smooth. Stir in dry ingredients. Fold in chocolate chunks. Transfer batter to a prepared pan and bake about 25 minutes.


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Package Dimensions ‏ : ‎ 22.25 x 13.25 x 4.75 inches; 9.37 Pounds. UPC ‏ : ‎ 300716611447 028400103107 028400079143. Manufacturer ‏ : ‎ Grandma's. ASIN ‏ : ‎ B007SNJDSM. Country of Origin ‏ : ‎ USA. Best Sellers Rank: #224 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #1 in Chocolate Cookies.


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Instructions. Preheat oven to 350F degrees. Spray a 13x9-inch baking pan with baking spray and set aside. In a large bowl, cream sugar and butter until combined. Add eggs, one at a time, beating well between each addition. Stir in syrup and flour, gently folding until combined. Pour batter into prepared baking pan.


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Bake for 23-25 minutes (at 350 degrees). While the cake is baking, prepare the frosting since you're going to frost the cake soon after it comes out of the oven (while it's still very warm). Add 2 tbsp softened butter to a small mixing bowl and add the icing sugar, 1 tbsp cocoa powder and milk.


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Prepare the oven. Preheat it to 350 degrees. Using a non-stick spray, grease a 9 x 13-inch baking dish. Begin, by beating the butter and sugar until smooth and fluffy. Then, add the eggs along with the vanilla, stirring and scraping the sides of the bowl as needed. In a bowl, place the cocoa powder, flour, and salt.