Oat Apple Crisp Recipe Taste of Home
6 Tbsp cold margarine. 2-3 cans apple pie filling. Pour apple pie filling into 13×9 baking dish. Mix together flour, brown sugar, oats, and cinnamon. Cut in cold margarine. Sprinkle brown sugar mixture onto apples. Bake in preheated oven at 350 for 20-25 minutes until top is golden brown. Let cool and serve.
Ultimate Apple Crisp Dinner, then Dessert
Add the apple slices to a 9 x 13 inch pan and evenly spread the slices across the pan. Preheat oven to 325℉ and in a medium sized mixing bowl add the ingredients for the Crisp Topping. Stir well until the the mixture becomes crumbly and the moisture from the egg and vanilla are well incorporated into the dry ingredients.
Lunches Fit For a Kid Recipe Apple Pie Filling (Canned)
Preheat your oven to 400 F. Grease the bottom of a 9×9, 10×10, or 9×13 - if you want a thinner crisp - glass baking dish. Mix sugar, oats, flour, ½ tbs of cinnamon and butter in a large mixing bowl until well mixed and crumbly. Layer about ⅔ of the dough across the bottom of the glass dish leaving some for the top of the crisp.
Apple Crisp Bites Cakescottage
Make the Crisp Topping. In another large bowl, stir together the oats, flour, ⅓ cup brown sugar, cinnamon and salt. Add the cold butter cubes to the bowl. Use a pastry blender or your hands to work the butter into the oat mixture, until the largest pieces of butter are the size of peas.
Easy Apple Crisp Recipe {With Video} Cooking Classy
Instructions. In a large bowl, combine the oatmeal, flour, brown sugar, melted butter, baking soda, and baking powder. Mix well. Pour approximately two-thirds of this mixture into a 9x13-inch pan and pat down. Pour 3 cans of apple pie filling on top and sprinkle with the cinnamon. Take the remaining one-third of the crisp mixture and crumble it.
Quick & Easy Apple Crisp Recipe Savory Nothings
Instructions. Preheat oven to 400F degrees. Pour both cans of apple pie filling into an 9 x 9 baking dish (or use a rectangular baking casserole). Sprinkle about 1 teaspoon of ground cinnamon (reserve the rest for the crisp topping) on top of apple filling. Combine the oats, flour, butter, brown sugar, granulated sugar, cinnamon, and salt.
Apple Crumble apple pie filling is covered with a crispy oatmeal
Instructions. Preheat oven to 350 F degrees. Butter an 8×8 baking dish, or spray with non-stick cooking spray. Set aside. In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. Stir to combine, then transfer to prepared baking dish.
BEST APPLE CRISP WITH OATMEAL Butter with a Side of Bread
Preheat oven to 350 degrees F. Add apple pie filling to the bottom of a 9 x 13 baking dish. In a large bowl or the bowl of a stand mixer, add butter, flour, brown sugar, oats, cinnamon, salt, baking powder and baking soda. Beat ingredients together on slow speed or until consistency is crumbly; about 1-2 minutes.
easy apple crisp recipe using canned pie filling
Make the Pie Filling. In a large bowl, combine ½ cup granulated sugar, ⅓ cup + 1 tablespoon brown sugar, ⅓ cup flour, 1 teaspoon ground cinnamon, and ½ teaspoon sea salt in a large mixing bowl and stir to combine. Add the apples and mix until coated. Set aside.
SERENA’S APPLE CRISP USING CANNED APPLE PIE FILLING
Step 2: Mix together the pie filling, caramel topping and cinnamon in the bottom of a 9 x 13 baking pan. Smooth out the filling in the bottom of the pan so it is evenly distributed. Step 3: Prepare the streusel crisp topping by mixing together the flour, sugars, and oats in a mixing bowl. Cut in cubes of cold butter with a pastry cutter or two.
Easy Apple Crisp Recipe {With Video} Cooking Classy
Instructions. Spray the insert of a 6 QT crockpot with cooking spray. Add the apple pie filling to the crockpot and spread it out evenly. 2 cans (21 oz each) apple pie filling. In a mixing bowl, add the diced cold butter, old-fashioned oats, flour, brown sugar, ground cinnamon, and salt.
Instant Oatmeal Apple Crisp Recipe Diana Rambles
Preheat oven to 350°F (176°C) In a mixing bowl, combine the canned apple pie filling with the confectioner's sugar and spices; add to a baking dish. Next; prepare the topping mixture in a small bowl by combining the oats with the sugars, flour and salt then cut in the butter using your fingers or a pastry cutter.
Easy Apple Crisp with Oats Recipe Cooking with Team J
Directions. Preheat the oven to 350 degrees F (175 degrees C). Spread pie filling in an 8x8-inch baking dish. Sprinkle with cinnamon and nutmeg. Cream together margarine and sugar. Cut in flour with a pastry blender until the mixture resembles coarse crumbs. Sprinkle mixture over pie filling. Bake in the preheated oven until the topping is.
Easy Apple Crisp With Pie Filling Recipe Cake Decorist
Preheat the oven to 350 degrees F. To make the topping, mix the flour, oats, brown sugar, pecans, baking powder, baking soda and salt in a medium bowl.
Old Fashioned Easy Apple Crisp The Chunky Chef
Preheat oven to 350°F (175°C). Arrange the sliced apples into a 9x13-inch baking dish. Add the sugars, flour and cinnamon over the apple slices. Pour in the water and mix everything through until apples are evenly coated. In a bowl, combine the oats, flour, sugars, cinnamon, salt, baking powder and melted butter.
Apple Crisp Recipe Apple dessert recipes, Easy apple crisp recipe
Preheat oven to 350 degrees Fahrenheit. Spread the apple pie filling onto the bottom of a 9-inch pie plate. In a medium bowl, whisk together the brown sugar, oats, and nuts, if using. Pour the melted butter over the oat mixture. Mix everything together until well moistened and a bit crumbly. Crumble the oat topping over the apple filling and.